Ingredients
Scale
- 12 jalapeños
- 8 oz whipped cream cheese
- 4 oz sour cream
- 1 cup shredded Colby jack
- ½ cup Cotija cheese
- 6 slices bacon, cooked & crumbled
- ⅔ cup corn
- 1 tbsp BBQ seasoning (All Night Rub)
- 3 tbsp cilantro, minced
- ½ lime, juiced
- 1 tsp Tajin