Name: How to make cowboy butter
Prep time: 10 min
Total time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 stick of unsalted softened butter; Juice of half a lemon; 2 cloves of garlic minced; 1 tablespoon dijon mustard; 1/2 teaspoon smoked paprika; 2 tablespoons chopped parlsey; 1 tablespoon minced thyme; 1/2 teaspoon of crushed red pepper flakes; 1/2 teaspoon of salt; 1/2 teaspoon of ground black pepper

Ingredients

1 stick of unsalted softened butter
Juice of half a lemon
2 cloves of garlic minced
1 tablespoon dijon mustard
1/2 teaspoon smoked paprika
2 tablespoons chopped parlsey
1 tablespoon minced thyme
1/2 teaspoon of crushed red pepper flakes
1/2 teaspoon of salt
1/2 teaspoon of ground black pepper

Instructions

Combine all ingredients into a small bowl and mix together well to combine.
Refrigerate as is or use immediately. Can also be rolled into a log then refrigerated.

Author: Jordan Hanger
Prep Time: 10 minutes
Category: Butter
Cuisine: American